WEDDING CAKE FLAVOUR MENU

LET’S EXPLORE THE FLAVOUR MENU

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Three slices of vanilla cake with white frosting on white plates, decorated with small purple, pink, and white flowers, on a white textured surface with scattered flowers and a fork.

Choosing your wedding cake flavours is such a lovely part of the planning process. With so many delicious options to choose from, you can make your cake truly personal to you. Each tier can feature a different flavour, giving your guests a little taste adventure. Some popular combinations include White Chocolate & Raspberry, Lemon & Elderflower, or Strawberry & Champagne. You might also love something indulgent like Dark Chocolate Truffle, Toffee & Salted Caramel or Carrot Cake & Orange Blossom.

Your cake size can allow for even more flavour pairings, so you don’t have to choose just one! Selecting your wedding cake should feel joyful and relaxed – I’m here to guide you through the options and help you create a cake that’s both beautiful and absolutely delicious – a true reflection of your love story.

Using only the finest ingredients, Lulu is passionate about creating distinctive and delicious flavour combinations. All of the cakes at Lulu’s Primrose Bakery are freshly made to order using real butter, Devon-based, Little Pod Real Vanilla and the finest couverture Belgian chocolate. All conserves are either handmade by Lulu or locally sourced.

All cakes contain three perfectly even layers of sponge with two generous layers of filling, so they look exquisite when cut. Each tier is at least 5 - 6 inches deep. Buttercream and Fondant-covered cakes are coated with an indulgent layer of white chocolate ganache to ensure a sharp, well-structured finish.

Lulu’s Primrose Bakery does not offer eggless, gluten-free, vegan or dairy-free cakes.

A gift box containing assorted small desserts, wrapped with a blue ribbon, placed on a black surface with pink and purple flowers in the background.

Experience our signature flavours…

Indulge in a taste of Lulu’s Primrose Bakery with our exclusive flavour box - a carefully curated selection of our signature flavours, delivered straight to your door. Each slice is crafted wtih the finest ingredients and the same love and attention we put into our bespoke wedding cakes.

Perfect for tasting, gifting, or simply treating yourself to a little luxury.

ORDER YOURS HERE

Portions

A white plate with six pieces of lemon cheesecake topped with a layer of golden-brown crumbs, garnished with a sprig of pink and green flowers, and a silver fork on the side.
A light blue background with faint grid lines.

Wedding cakes are generally cut into two specific portion sizes. 'Wedding portions' are usually chosen by couples who are serving their cake in addition to a dessert. 'Dessert portions' are usually chosen by couples who wish to serve more generous portion as their dessert.

All of our buttercream cakes are finished with a layer of white chocolate ganache and in the case of fondant cakes, then covered in a fine layer of premium Swiss fondant.. This ensures multi-tiered cakes  are structurally sound, particularly in the warmer summer months, as well as providing a pristine blank canvass for decoration.

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